JPH0440473Y2 - - Google Patents
Info
- Publication number
- JPH0440473Y2 JPH0440473Y2 JP1987124952U JP12495287U JPH0440473Y2 JP H0440473 Y2 JPH0440473 Y2 JP H0440473Y2 JP 1987124952 U JP1987124952 U JP 1987124952U JP 12495287 U JP12495287 U JP 12495287U JP H0440473 Y2 JPH0440473 Y2 JP H0440473Y2
- Authority
- JP
- Japan
- Prior art keywords
- squid
- packaging
- center
- processed
- open
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 241000238366 Cephalopoda Species 0.000 claims description 22
- 235000013305 food Nutrition 0.000 claims description 11
- 238000004806 packaging method and process Methods 0.000 description 10
- 235000011194 food seasoning agent Nutrition 0.000 description 8
- 238000010438 heat treatment Methods 0.000 description 6
- 230000001954 sterilising effect Effects 0.000 description 6
- 238000004659 sterilization and disinfection Methods 0.000 description 6
- 235000013372 meat Nutrition 0.000 description 5
- 238000001035 drying Methods 0.000 description 4
- 235000013547 stew Nutrition 0.000 description 4
- 238000009835 boiling Methods 0.000 description 3
- 238000010025 steaming Methods 0.000 description 3
- 101100008046 Caenorhabditis elegans cut-2 gene Proteins 0.000 description 2
- 238000005554 pickling Methods 0.000 description 2
- 239000003755 preservative agent Substances 0.000 description 2
- 230000002335 preservative effect Effects 0.000 description 2
- 235000012046 side dish Nutrition 0.000 description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 2
- 101100008047 Caenorhabditis elegans cut-3 gene Proteins 0.000 description 1
- 241000270666 Testudines Species 0.000 description 1
- 210000003323 beak Anatomy 0.000 description 1
- 210000000988 bone and bone Anatomy 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 210000001508 eye Anatomy 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 230000002093 peripheral effect Effects 0.000 description 1
- 235000021067 refined food Nutrition 0.000 description 1
- 150000003839 salts Chemical class 0.000 description 1
- 210000001835 viscera Anatomy 0.000 description 1
Landscapes
- Meat, Egg Or Seafood Products (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1987124952U JPH0440473Y2 (en]) | 1987-08-17 | 1987-08-17 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1987124952U JPH0440473Y2 (en]) | 1987-08-17 | 1987-08-17 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS6428888U JPS6428888U (en]) | 1989-02-21 |
| JPH0440473Y2 true JPH0440473Y2 (en]) | 1992-09-22 |
Family
ID=31375124
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP1987124952U Expired JPH0440473Y2 (en]) | 1987-08-17 | 1987-08-17 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPH0440473Y2 (en]) |
-
1987
- 1987-08-17 JP JP1987124952U patent/JPH0440473Y2/ja not_active Expired
Also Published As
| Publication number | Publication date |
|---|---|
| JPS6428888U (en]) | 1989-02-21 |
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